sample menus
Luncheon Menu
Salads
Chopped Asian Salad
w/ Sliced Cucumbers, Bell Pepper, Jicama, Peanuts, & Thai Dressing
Hearty Farro Salad
w/ Orange Segments & Fennel
Lebanese-Style Tabbouleh
Classic European Green Salad
w/ Local Tomatoes, Feta, & Our Signature Citrus-Champagne Vinaigrette
Entrées
Chicken Kabobs
Choice of Curried, Tikka, or Middle Eastern
Roasted Tri Tip Sliders
w/ Garlic Dry Rub, Served w/ Coleslaw
Desserts
Gooey Peanut Butter & Milk Chocolate Bars
Meyer Lemon Pudding Cupcakes
w/ Butter Cream Frosting
Salads
Chopped Asian Salad
w/ Sliced Cucumbers, Bell Pepper, Jicama, Peanuts, & Thai Dressing
Hearty Farro Salad
w/ Orange Segments & Fennel
Lebanese-Style Tabbouleh
Classic European Green Salad
w/ Local Tomatoes, Feta, & Our Signature Citrus-Champagne Vinaigrette
Entrées
Chicken Kabobs
Choice of Curried, Tikka, or Middle Eastern
Roasted Tri Tip Sliders
w/ Garlic Dry Rub, Served w/ Coleslaw
Desserts
Gooey Peanut Butter & Milk Chocolate Bars
Meyer Lemon Pudding Cupcakes
w/ Butter Cream Frosting
Continental Breakfast & Luncheon Menu
Breakfast
Morning Glory Whole-wheat Breakfast Muffins
w/ Carrots, Raisins, Coconut Flakes & Sunflower Seeds
Seasonal Fruit Platter (Chef's Choice)
Orange Juice
French Roast Coffee (Regular) & Decaffeinated
Assorted Teas
Luncheon
Classic Caesar Salad
w/ Homemade Dressing and Hand-Cut Garlic Croutons
Classic European Green Salad
w/ Local Tomatoes, Feta, & Our Signature Citrus-Champagne Vinaigrette
Served on a Whole Wheat Pita
Roasted Turkey
w/ Pesto Cream Cheese & Organic Greens
Served wrapped in a Sun-Dried Tomato Tortilla
Curried Chicken Salad
w/ Mango Chutney
Served wrapped in a Whole Wheat Tortilla
Roast Lentil Field Cakes
w/ Carrots, English Cucumbers & Organic Greens
Dessert
Handmade Chocolate Chip Cookies
Breakfast
Morning Glory Whole-wheat Breakfast Muffins
w/ Carrots, Raisins, Coconut Flakes & Sunflower Seeds
Seasonal Fruit Platter (Chef's Choice)
Orange Juice
French Roast Coffee (Regular) & Decaffeinated
Assorted Teas
Luncheon
Classic Caesar Salad
w/ Homemade Dressing and Hand-Cut Garlic Croutons
Classic European Green Salad
w/ Local Tomatoes, Feta, & Our Signature Citrus-Champagne Vinaigrette
Served on a Whole Wheat Pita
Roasted Turkey
w/ Pesto Cream Cheese & Organic Greens
Served wrapped in a Sun-Dried Tomato Tortilla
Curried Chicken Salad
w/ Mango Chutney
Served wrapped in a Whole Wheat Tortilla
Roast Lentil Field Cakes
w/ Carrots, English Cucumbers & Organic Greens
Dessert
Handmade Chocolate Chip Cookies
Paella Party Menu
Appetizers
Prosciutto-Wrapped Asparagus
w/ Roasted Garlic Aioli Dip
Pincho de Chorizo (skewer)
w/ Seasonal Fruit
Chorizo-Stuffed Dates
Wrapped in Applewood Smoked Bacon
Salad
Gazpacho Salad
Composed of Tomatoes, Cucumbers, Onions & Mixed Bell Peppers
w/ Intense Gazpacho Dressing and Hand-Cut Garlic Croutons
Entrée
Paella Mixto
w/ Chicken, Chorizo, Prawns, Clams, Mussels, Sofrito, Saffron & Bomba Rice
Homemade Desserts
Summer Berry Tartlet
w/ Creme Mousseline
Cherry Frangipane Tartlet
Carmelized Lemon Tartlet
Served Brûléed
Appetizers
Prosciutto-Wrapped Asparagus
w/ Roasted Garlic Aioli Dip
Pincho de Chorizo (skewer)
w/ Seasonal Fruit
Chorizo-Stuffed Dates
Wrapped in Applewood Smoked Bacon
Salad
Gazpacho Salad
Composed of Tomatoes, Cucumbers, Onions & Mixed Bell Peppers
w/ Intense Gazpacho Dressing and Hand-Cut Garlic Croutons
Entrée
Paella Mixto
w/ Chicken, Chorizo, Prawns, Clams, Mussels, Sofrito, Saffron & Bomba Rice
Homemade Desserts
Summer Berry Tartlet
w/ Creme Mousseline
Cherry Frangipane Tartlet
Carmelized Lemon Tartlet
Served Brûléed
Cocktail Party Menu
Smoked Salmon Bruschetta
w/ Sliced Heirloom Tomatoes, Basil, & Melted French Brie
Served on Hand-cut Crostini
Artichoke-Spinach Dip
w/ Cumin-Seasoned Pita Chips
Traditional Crudités
Assorted Seasonal Cut Vegetables
w/ Caramelized Onion Dip
Prosciutto-Wrapped Cantaloupe
w/ Parmigiano-Reggiano Cheese
Artisan Cheese Plate
Brûléed Goat Cheese & Assorted Local Cheeses
w/ Salami, Mixed Olives, Quince Paste, Grapes, & Assorted Crackers
Dessert
Handmade Chocolate Chip Cookies
Smoked Salmon Bruschetta
w/ Sliced Heirloom Tomatoes, Basil, & Melted French Brie
Served on Hand-cut Crostini
Artichoke-Spinach Dip
w/ Cumin-Seasoned Pita Chips
Traditional Crudités
Assorted Seasonal Cut Vegetables
w/ Caramelized Onion Dip
Prosciutto-Wrapped Cantaloupe
w/ Parmigiano-Reggiano Cheese
Artisan Cheese Plate
Brûléed Goat Cheese & Assorted Local Cheeses
w/ Salami, Mixed Olives, Quince Paste, Grapes, & Assorted Crackers
Dessert
Handmade Chocolate Chip Cookies
Dinner Menu
Passed Hor d'oeuvres
Toasted French Brie Bruschetta
w/ Tomatoes & Basil on Garlic Crostini
Tropical Caprese Skewers
w/ Pineapple, Fresh Mozzarella, Basil, Cherry Tomatoes, & Balsamic Glaze
Fried Wontons, Stuffed w/ Seasoned Ground Pork, Sautéed Leeks, & Mushrooms
w/ Ponzu Sauce
Salads
Kale & Roasted Root Vegetable Salad
w/ Candied Pumpkin Seeds & Maple-Garlic Vinaigrette
Radicchio & Fennel Salad
w/ Sliced Pears, Aged Cheddar, Almonds, & Balsamic Vinaigrette
Organic Greens w/ Pomegranate Seeds, Crumbled Feta, & Candied Pecans
w/ Our Signature Citrus-Champagne Vinaigrette
Entrées
Sesame, Soy Sauce and Bourbon-Glazed Wild Salmon
Cape Cleare Wild Silver Salmon
Slow Roasted w/ Fresh Herbs
Poached Chicken Breast in White Wine & Fresh Herbs
Garnished in Brown Butter
Wild Rice Mushroom Casserole
w/ Gruyère, Parmesan, & Tarragon
Sides
Herbed Rice Pilaf w/ Fresh Turmeric
Scalloped Medley of Root Vegetables
w/ Parsnips, Rutabagas, Sweet Potatoes, Yukon Gold Potatoes, & Gruyere Cheese
Honey-Glazed Carrots w/ Cumin
Homemade Desserts
Tres Leches Rum Cake
w/ Whipped Cream & Chef's Choice of Topping
Apricot-Glazed Pavlova
w/ Seasonal Fruits & Whipped Cream
Mini Lemon Cheese Cakes
w/ Seasonal Berries
Passed Hor d'oeuvres
Toasted French Brie Bruschetta
w/ Tomatoes & Basil on Garlic Crostini
Tropical Caprese Skewers
w/ Pineapple, Fresh Mozzarella, Basil, Cherry Tomatoes, & Balsamic Glaze
Fried Wontons, Stuffed w/ Seasoned Ground Pork, Sautéed Leeks, & Mushrooms
w/ Ponzu Sauce
Salads
Kale & Roasted Root Vegetable Salad
w/ Candied Pumpkin Seeds & Maple-Garlic Vinaigrette
Radicchio & Fennel Salad
w/ Sliced Pears, Aged Cheddar, Almonds, & Balsamic Vinaigrette
Organic Greens w/ Pomegranate Seeds, Crumbled Feta, & Candied Pecans
w/ Our Signature Citrus-Champagne Vinaigrette
Entrées
Sesame, Soy Sauce and Bourbon-Glazed Wild Salmon
Cape Cleare Wild Silver Salmon
Slow Roasted w/ Fresh Herbs
Poached Chicken Breast in White Wine & Fresh Herbs
Garnished in Brown Butter
Wild Rice Mushroom Casserole
w/ Gruyère, Parmesan, & Tarragon
Sides
Herbed Rice Pilaf w/ Fresh Turmeric
Scalloped Medley of Root Vegetables
w/ Parsnips, Rutabagas, Sweet Potatoes, Yukon Gold Potatoes, & Gruyere Cheese
Honey-Glazed Carrots w/ Cumin
Homemade Desserts
Tres Leches Rum Cake
w/ Whipped Cream & Chef's Choice of Topping
Apricot-Glazed Pavlova
w/ Seasonal Fruits & Whipped Cream
Mini Lemon Cheese Cakes
w/ Seasonal Berries
Holiday Party Menu
Appetizers
Baked Brie
w/ Assorted Nuts, Seasonal Jams, & Dried Fruits
Holiday Meatballs (Beef)
w/ Brandied Cranberry Sauce
Spinach & Goat Cheese Phyllo Tartlets
Salad
Pear and Pomegranate Arugula Salad
w/ Candied Pecans, Gorgonzola, & Our Signature Citrus-Champagne Vinaigrette
Festive Ambrosia Salad
Entrées
Pork Tenderloin Medallions
Slow Roasted in Ale & Tangerines
Spicy Pan-Seared Shrimp
w/ Jalapeno, Cilantro, & Lime
Homemade Desserts
Pumpkin Bread Pudding
w/ Toffee Rum Sauce & Whipped Cream
Sparkling Christmas Citrus Punch
Appetizers
Baked Brie
w/ Assorted Nuts, Seasonal Jams, & Dried Fruits
Holiday Meatballs (Beef)
w/ Brandied Cranberry Sauce
Spinach & Goat Cheese Phyllo Tartlets
Salad
Pear and Pomegranate Arugula Salad
w/ Candied Pecans, Gorgonzola, & Our Signature Citrus-Champagne Vinaigrette
Festive Ambrosia Salad
Entrées
Pork Tenderloin Medallions
Slow Roasted in Ale & Tangerines
Spicy Pan-Seared Shrimp
w/ Jalapeno, Cilantro, & Lime
Homemade Desserts
Pumpkin Bread Pudding
w/ Toffee Rum Sauce & Whipped Cream
Sparkling Christmas Citrus Punch